Day 26
Lienz, Austria to Berchtesgadener, Germany
It rained last night and this morning, it feels like the heat has broken. We all left Lienz with good thoughts. That was a nice place to stop and stay a while.
We ride north out of town climbing the same mountain I was on yesterday. Bryan looks like he is feeling a little spunky this morning.
Top of the morning to you as well, my friend.
We pay the toll at the entrance to the Grossglockner highway and the climb gets steeper and MUCH twistier immediately. That was a fun ride up to the top. We took a small detour off the highway toward something special. On the way to that, we stopped at this beautiful waterfall.
Onward and upward!
This the source of that waterfall just below. This is a wonderful place to walk around. It’s like 65 degrees and sunny – feels like the entire world is air conditioned.
We get to the end of the road – Pasterze Glacier!
(or at least what’s left of it)
There is quite a view from here.
We had a snack at the café overlooking the glacier, and then Bryan, Marissa, and I walked a “trail” toward the glacier that was actually a tunnel in the mountain. There were some openings to view the glacier along the way. It was a cool walk – literally. Probably low sixties in that tunnel. I don’t think I’ve ever walked a “trail” that was actually a tunnel.
We rejoined with Greg back out of the tunnel, and then geared up to continue. We don’t have these contraptions in south Louisiana. I think it’s got 3 engines!
Ill sonte partis!
Back on the Grossglochner highway, we start climbing again. We haven’t seen trees since just after the toll gate – only tundra up here.
We get to the top of Hochtner Pass and its time for another edition of STFU, Pants. These pictures will speak for themselves.
We are not immune from the Universal Law of Gravitation. What goes up, must come down and soon, we find the trees again.
….and the cows, as it were.
We crossed into generally the Salzberg region of Germany and rode the Postalmstrass Loop, which was a really nice series of quiet picturesque roads. Not goat trails, but not quite “highways”.
Bryan and Greg found us a place to stay in this really cute alpine village of Berchtesgadener, Germany. The hotel clerk shared with me that this bier is brewed in a neighboring village. I looked it up, and as it turns out, this brewery has been making this bier for 375 years. I’d say they got the recipe down pat.
The restaurant had a BBQ rib dinner on special, and we all opted for that. There was only one dessert choice, which made the decision easy for us.
We are getting closer to the end, both geographically, and perhaps to a lesser degree, in spirit. At least for myself, I feel no animosity what so ever. I’ve had an indescribable experience. This has been everything I could have possibly imagined, and honestly, a LOT more. I state this in every context possible: The riding, the scenery, the cultural exposure, the camaraderie. All of it has been amazing. To be clear, we still have a few days left and I’m not planning on wasting any of it.
But it’s been an incredible trip.