Wee Bonny Scotland.
- Thread starter Upt' North
- Start date
amorley
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But if we are going to talk about Bonny Scotland we cannot forget the liquid gold that makes it so special
and then there are the Heeland Coos
and castles
and tiny crofts with thatched roofs held down by stones against the wind
and fresh mussels straight off the boat with cock a leekie soup (restaurant in Portree does not open till 30 minutes after the boat has docked with the fresh catch)
and ancient mystical stones
... and so much more.
and then there are the Heeland Coos
and castles
and tiny crofts with thatched roofs held down by stones against the wind
and fresh mussels straight off the boat with cock a leekie soup (restaurant in Portree does not open till 30 minutes after the boat has docked with the fresh catch)
and ancient mystical stones
... and so much more.
....Aha! You showed Craigievar 'Castle' ...it gave Walt Disney a great idea...... 
https://www.visitscotland.com/info/see-do/craigievar-castle-p248301 .....There's also a nice motor museum at nearby Alford - or at least there was.......
A popular campsite used on the NC500 a lot, one before the NC was thought of and the other 50 years later
OP
OP
We were eating fresh Isle of Lewis mussels only two weeks ago, fresh off the boat in Ullapool, as sweet as honey and cooked to perfection. If we left now we'd be there in time for dinner, decisions, decisions. Plus the blasted bug. I hate bugs but really like fresh Scottish Mussels.But if we are going to talk about Bonny Scotland we cannot forget the liquid gold that makes it so special
and then there are the Heeland Coos
and castles
and tiny crofts with thatched roofs held down by stones against the wind
and fresh mussels straight off the boat with cock a leekie soup (restaurant in Portree does not open till 30 minutes after the boat has docked with the fresh catch)
and ancient mystical stones
... and so much more.
Currently drinking a Grant's Ayrshire Sea Cask, blummin lovely.
Upt'North.
But if we are going to talk about Bonny Scotland we cannot forget the liquid gold that makes it so special
That one in the middle is the standard issue here at The House of Fun. Although these day's it's getting a bit dear.